Learning & Skills
Community Learning - Lace Making - An Introduction - Mansfield Woodhouse Library
Mansfield Woodhouse Library
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|Time||9:30am - 4:30pm|
|Venue||Kirkby-in-Ashfield Library, Kirkby-in-Ashfield|
|Group size||5 - 14|
|Cost||FREE - £29.25|
This Level 2 accredited (RQF) qualification is essential for anyone working with food or in the catering sector, as required by the Food Standards Agency. It will cover the key aspects of a Food Management System: Cooking; Chilling; Cleaning; Contamination and Management.
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